Post author Vedran

Vedran, Chef & Recipe Developer

Vedran is a total food lover from Croatia. He creates recipes from his kitchen in Zagreb using fresh produce from his garden.

Vedran is Croatia’s culinary maestro, turning fresh garden bounty into gastronomic delights from the heart of his vibrant Zagreb kitchen.

With a love for food that’s as rich as his creamy risottos, Vedran shares his kitchen adventures through his popular blog, an engaging YouTube channel, and captivating TV guest appearances. Alongside his wife, they craft recipes that sing with the flavors of Croatia’s seasonal produce.

Follow Vedran for a taste of authenticity, where every dish is seasoned with love.

December 29, 2022November 11, 2023

Posted by : Vedran

Balkan Recipes: Japrak Recipe (Stuffed Vine Leaves)

Yaprak dolma, yaprak sarma or just simply yaprak are originally a Turkish dish. Yaprak is a Turkish word meaning “leaf” so...

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July 28, 2022November 10, 2023

Posted by : Vedran

Traditional Albanian Food: The Best Albanian Cuisine

Wondering what to eat in Albania? In this post, we'll show you the best Albanian food, from hearty Albanian...

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November 13, 2021June 16, 2024

Posted by : Vedran

How To Make Somun The Best Bread For Ćevapi

Here is how to make somun at home. This recipe is ideal for your home oven.

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November 3, 2021September 30, 2023

Posted by : Vedran

Croatian Kroštule (Sweet Pastry Knots)

In the time between Christmas and Easter, and especially for Carnival, on the coast of Croatia, lots of mothers...

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